Banh Mi Mam Chay (Vietnamese Vegetarian Sandwich )
Ingredients : 1 (28-inch) baguette (or 2 individual “petit pain” bread rolls), halved and sliced lengthwise 1 baby cucumber 1 teaspoon Kosher salt 1 tablespoon butter, softened to room temperature 1 teaspoon Maggi sauce (see tips) 1-½ cups mắm chay (or bì chay) ½...
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