Wednesday, 20 February 2013

Cold Press Coffee

Cold Press Coffee


Here are a few secrets for making cold brewed coffee: Start with fresh whole coffee beans. A medium or dark roast is best for cold brewing. Grind the coffee beans into medium-fine grounds. Brew in the refrigerator at least 24 hours. Double filter the coffee. Use a French press as the first...

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Chilly Pumpkin

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