Greek Potatoes (Oven-Roasted and Delicious!)
Ingredients : 8 large potatoes, peeled, cut into large wedges (about 6-7 wedges per potato) 4 garlic cloves, minced (more garlic is a good thing, less garlic is a no-no for this recipe) 1/2 cup olive oil 1 cup water 1 tablespoon dried oregano (get the Mediterranean, it’s the best!) 1...
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