German Potato and Sausage Casserole
Ingredients : 1 bag (28 oz) frozen potatoes O’Brien with onions and peppers, thawed 1 can (14 oz) sauerkraut, drained, rinsed 1 can (10 3/4 oz) condensed cream of potato soup 1 1/3 cups half-and-half Paprika 1 lb cooked kielbasa or Polish sausage, cut into 6 pieces Method : Heat...
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