Almond Leche Flan
Ingredients : For the caramel: Melt 1 cup of granulated sugar on a saucepan over medium heat. It takes about 10 minutes to melt. Make sure stir and break any sugar that builds up. Place on ramekins and make sure the bottom is evenly coated. Cool completely. For the Flan: 1 12 oz. can of...
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