Kale & Potato Hash
Ingredients : 8 cups torn kale leaves, (about 1/2 large bunch; see Tip) 2 tablespoons horseradish 1 medium shallot, minced 1/2 teaspoon freshly ground pepper 1/4 teaspoon salt 2 cups cooked shredded potatoes, (see Ingredient note) 3 tablespoons extra-virgin olive oil Method : Place kale...
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