Bamya (Egyptian Meat and Okra Stew)
Ingredients : 3 lb. fresh okra 1½ cups red wine or Balsamic vinegar 6 Tbsp. unsalted butter 2 onions, finely chopped 2 cloves garlic, minced 2 lb. stewing lamb or beef, cut into cubes 1 tsp. ground cumin 1 tsp. ground coriander 1 cup tomatoes, peeled and chopped 4 Tbsp. tomato paste 1 cup...
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