Sunday, 26 May 2013

Nagaimo Clam Chowder

Nagaimo Clam Chowder



Ingredients :

16 Little Neck clams, scrubbed
1/2 cup dry white wine
3 slices bacon, diced
2 tablespoons butter
>1/2 cup onion, minced
1 stalk celery, diced
1 carrot, diced
1 tablespoon flour
6 ounces nagaimo, peeled and cut into large dice
1 can clams (6 1/2 ounces)
1 1/2 cups water
1 cup...

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Chilly Pumpkin

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