Tuesday, 14 May 2013

Heavenly Chocolate Mousse Cannoli

Heavenly Chocolate Mousse Cannoli



Ingredients :
For garnish:

mini chocolate chips
chocolate ganache

For the shell (pizzelle):

3 eggs
¾ cup white sugar
½ cup butter, melted
1 tablespoon vanilla extract
1 ¾ cups all-purpose flour
2 teaspoons baking powder

Method :

In a large bowl, beat eggs and sugar until thick. Stir in...

Read full Recipe - Heavenly Chocolate Mousse Cannoli

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Chilly Pumpkin

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