Sunday, 26 May 2013

Japanese Salad

Japanese Salad



Ingredients :

1/4 cup Sesame Seeds
200 g Packet Udon Noodles
450 g Cooked Small Prawns
8 Spring Onions, sliced
1 tbsp Shredded Dried Seaweed (ao-nori)
1 tbsp Soy Sauce
1/2 cup Sake or White Wine
2 tbsp Grated Fresh Ginger
2 cloves Garlic, crushed
1 tbsp Sesame...

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Chilly Pumpkin

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