Sunday, 26 May 2013

Japanese summer salad with seafood

Japanese summer salad with seafood



Ingredients :

750 g green prawns, medium
2 cloves garlic, crushed
1/2 teaspoon wasabi
1 tablespoon water
1 tablespoon mirin or light soy sauce
1 tablespoon salt-reduced soy sauce, dark
1/2 tablespoon rice vinegar, seasoned
1 teaspoon sugar
1 tablespoon peanut oil or macadamia nut oil
1/2 small...

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Chilly Pumpkin

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