Friday, 17 May 2013

Lighter Crab Cakes

Lighter Crab Cakes



Ingredients :
Crab cakes:

2 tablespoons finely chopped fresh chives
1 tablespoon chopped fresh flat-leaf parsley
1 1/2 tablespoons canola-based mayonnaise (such as Spectrum brand)
1/2 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1/4 teaspoon freshly ground black pepper
1/8...

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Chilly Pumpkin

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